Black Tap Craft Burgers and Beer
After queuing for close to an hour or so, we finally manage to get a seat around the booth and started ordering. It doesn't take too long to come, but the total waiting time is quite a bit if you are accounting the queuing time as well. However, you might want to stay in line after hearing that this burger joint actually originates from New York!
So is it worth the wait? Yes and No.
Yes because of the huge array of dishes available. There are several types of milkshake (though I'm no milkshake fan, but this is probably something unique). The patty, however, and the burger is pretty much worth the wait if you're choosing fries to go with!
And of course No because the onion rings didn't really surprise me and you can actually never really go wrong with fries. The burger didn't sweep me off my feet. As a person who eats to live, the prices aren't that welcoming to me.
Tips:
- The only steal is the top up for the extra chicken patty. Go for it, definitely. And you’re welcome.
- If you’re not looking to Instagram your meal, you’re pretty off going for the cheaper milkshake.
- The onion rings are best eaten hot, they lose their magic after they turned cold.
- The fries is a must have!
Bon Appetit!
Name: Black Tap Singapore
Address: 10 Bayfront Ave #L1-80, Bay Level, The Shoppes at Marina Bay Sands, 018956
Opening Hours: 11am–11:30pm
(Website)
Leave a comment
Please note, comments must be approved before they are published